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| Green Sauce Enchiladas |
These are the best chicken enchiladas you will ever have! I created this recipe one day by accident, and it's now a family favorite. Try it, you won't be disappointed!
Ingredients :
- 1 tablespoon butter
- 1 cup white rice
- 1 (14.5 ounce) can chicken broth
- 3 boneless chicken breast halves, boiled and cubed
- 1 pound Monterey Jack cheese
- 1 (11 ounce) can sweet corn, drained
- 1 (24 ounce) jar green enchilada sauce
- 24 (6 inch)s corn tortillas
Instructions :
| Prep : 20M | Cook : 8M | Ready in : 1H20M |
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Notes :
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