Caramel Pie II Best Dishes

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Caramel Pie II

"Easy caramel pie! And it tastes almost like the caramel pie from a well-known chain restaurant! Garnish with chocolate chips and nuts if desired."

Ingredients :

1 (9 inch) prepared graham cracker crust
2 (14 ounce) cans sweetened condensed milk
1 (16 ounce) package frozen whipped topping, thawed

Instructions :

Prep : 5M	Cook : 8M	Ready in : 2H5M

Pour the condensed milk into a heatproof bowl. Set over a pan or pot of simmering water. Cook, stirring occasionally for about 2 hours, replacing water as needed. (It is extremely important not to let the water run out!) When ready, the milk should be deep golden brown and thick.
Pour the caramelized milk into graham cracker crust and allow to cool. Top with whipped topping before serving.

Notes :

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