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| Chicken-Cherry Pie |
Sounds strange, but makes a wonderful casserole style pie.
Ingredients :
- 1 (16 ounce) package phyllo dough
- ½ cup butter, melted
- 1 tablespoon olive oil
- 1 onion, finely diced
- 1 clove garlic, crushed
- 2 skinless, boneless chicken breast halves - cut into cubes
- 2 tablespoons chopped crystallized ginger
- 2 tablespoons capers
- 2 (8 ounce) containers creme fraiche
- 1 dash hot chile sauce, or to taste
- 1 teaspoon ground curry powder, or to taste
- salt and pepper to taste
- 1 (16.5 ounce) can pitted dark sweet cherries, drained
- ¼ cup grated Parmesan cheese
Instructions :
| Prep : | Cook : 6M | Ready in : |
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Notes :
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