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| Low Fat Chicken Tostadas |
Golden tortillas filled with a mixture of chicken, lettuce, tomatoes and bell pepper, then garnished with sour cream, salsa and cheese for a real taste of Mexico. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association. Preparation time: 15 minutes.
Ingredients :
- 1 ½ pounds skinless, boneless chicken breast halves - cooked
- 3 cups shredded romaine lettuce
- ½ cup chopped green bell pepper
- ½ cup chopped tomatoes
- 6 (6 inch)s flour tortillas
- 6 tablespoons fat free sour cream
- 6 cups salsa
- 6 tablespoons shredded Cheddar cheese
Instructions :
| Prep : | Cook : 6M | Ready in : |
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Notes :
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