Slow Cooker Beef Vegetable Soup Best Family Recipes

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Slow Cooker Beef Vegetable Soup

"Easy, delicious, wonderful on cold winter days or anytime!"

Ingredients :

1 pound cubed beef stew meat
1 (15.25 ounce) can whole kernel corn, undrained
1 (15 ounce) can green beans
1 (15 ounce) can carrots with juice
1 (15 ounce) can sliced potatoes with juice
1 (28 ounce) can crushed tomatoes
1 (1.25 ounce) package beef with onion soup mix
salt and pepper to taste

Instructions :

Prep : 10M	Cook : 6M	Ready in : 6H10M

Place meat, corn, green beans, carrots, potatoes, tomatoes, soup mix, and salt and pepper to taste into the slow cooker; stir to combine.
Cook on LOW for at least 6 hours. Add water if necessary.

Notes :

Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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