Cream Cheese Ball The Best Recipes

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Cream Cheese Ball

"Not a strong tasting cheese ball, children even like it."

Ingredients :

3 (8 ounce) packages cream cheese, softened
1 green bell pepper, chopped
3 green onions, minced
1 (8 ounce) can crushed pineapple with juice
1 tablespoon seasoning salt
2 cups finely chopped walnuts

Instructions :

Prep : 15M	Cook : 24M	Ready in : 2H15M

Place cream cheese in a medium size mixing bowl. Mix until cream cheese is soft. Mix in bell pepper, green onions, crushed pineapple, and seasoning salt.
Line another mixing bowl with plastic wrap. Form the mixture into a ball and place it on the plastic wrap. Cover the bowl and refrigerate until the ball has set, 2 hours or more.
When ready to serve, roll the cheese ball in the nuts and serve.

Notes :

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