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| Chicken Wraps |
Boneless chicken wrapped with bacon and pineapple. My family loves these. You could dip them into spicy mustard if desired.
Ingredients :
- 1 pound skinless, boneless chicken breast halves
- ½ pound bacon
- 1 (20 ounce) can pineapple chunks
- 18 fluid ounces teriyaki sauce
Instructions :
| Prep : 4H5M | Cook : 10M | Ready in : 4H30M |
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Notes :
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