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| Corn Beef Ball |
"This corn beef and cheese ball is great at parties. I serve it with crackers and will often roll the ball in sesame seeds before serving it."
Ingredients :
- 1 (8 ounce) package cream cheese, softened
- 2 cups shredded Cheddar cheese
- 1 (12 ounce) can corned beef
- 2 teaspoons prepared horseradish
- 1 1/2 teaspoons prepared mustard
- 1 1/2 teaspoons Worcestershire sauce
- 3 tablespoons lemon juice
- 3/4 cup sweet pickle relish
Instructions :
| Prep : 5M | Cook : 6M | Ready in : 2H5M |
|---|
- Combine cream cheese, Cheddar cheese, corned beef, horseradish, mustard, Worcestershire sauce, lemon juice, and sweet pickle relish in a medium size bowl. Using an electric mixer, mix at a medium speed until mixture is smooth. Shape the mixture into a ball. Refrigerate until ready to eat.
Notes :
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