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| Creamy Chicken and Rice Soup |
This soup is both creamy and delicious. The longer it simmers, the more flavorful it gets!
Ingredients :
- 1 ½ cups chopped celery
- 1 ½ cups chopped onion
- 2 cups uncooked brown rice
- 1 teaspoon chicken bouillon powder
- 2 (14 ounce) cans chicken broth
- 1 ½ cups water
- 1 cup margarine
- ¾ cup all-purpose flour
- 3 cups chopped, cooked chicken meat
- 6 cups milk, divided
- salt and pepper to taste
Instructions :
| Prep : | Cook : 8M | Ready in : |
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Notes :
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