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Easy Pesto Pizza |
"Ready made pizza crust topped with pesto sauce and cheeses, cut in pickup-size pieces."
Ingredients :
- 1 ready made pizza crust
- 1/2 cup pesto
- 1 cup ricotta cheese
- 1/4 cup grated Romano cheese
- 2 tomatoes, sliced
- 1/4 cup grated Parmesan cheese
Instructions :
Prep : 5M | Cook : 24M | Ready in : 20M |
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- Preheat oven to 450 degrees F (230 degrees C).
- In a small bowl, combine Ricotta and Parmesan.
- Spread pesto over the ready-to-cook pizza crust. Spread the ricotta and Parmesan over the pesto, and layer the tomatoes over the cheese. Sprinkle with Parmesan to taste.
- Bake for 12 to 15 minutes.
Notes :
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