Chess Pie IV Tasty Recipes

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Chess Pie IV

"This was my grandmother's recipe; it's simple and wonderful."

Ingredients :

1 (9 inch) pie shell
1/2 cup butter
1 1/2 cups white sugar
3 eggs
2 teaspoons vanilla extract

Instructions :

Prep : 30M	Cook : 8M	Ready in : 1H30M

Preheat oven to 350 degrees F (175 degrees C).
Melt butter in a small saucepan over low heat. Remove from heat and stir in sugar. Allow mixture to cool.
In a medium bowl, beat eggs until frothy. Add butter mixture to eggs, beating until smooth. Stir in vanilla extract. Pour mixture into pastry shell.
Bake in preheated oven for 1 hour.

Notes :

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